Shrimp Scampi Pasta Primavera


Sauteed in garlic and white wine, these appetizing shrimps are tossed with red bell peppers, asparagus, and gluten-free pasta to make one of the premier robust shrimp scampi pasta you have ever had the pleasure of feasting on.



Shrimp, Gluten-Free Pasta, Asparagus, Red Bell Pepper, Lemon, Vegan Butter, Olive Oil, Honey, Dry White Wine, Garlic, Parsley, Salt

Calories: 326

Protein: 38G

Carbs: 48G

Fats: 5G