Lemon Shrimp w/ Wild Rice & Veggie Medley


Spring time has us craving simple, refreshing, healthy meals!  Shrimp and wild rice make a totally delicioius combination – especially when paired with citrusy lemon, sweet bell peppers, carrots and onions; all covered in a little dairy – free buttery garlicky sauce! The fresh lemon squeezed over the top really makes this dish so GOOD!

266 Calories

5g Fat

23g Carbohydrates

30g Protein


Ingredients: Shrimp, Vegan Butter, Olive Oil, Red Pepper Flakes, Lemon, Garlic, Parsley, Wild Rice Blend, Onion, Bell Pepper,  Carrot, Salt, Pepper.

Processed in a facility that contains fish, shellfish, soy, tree nuts, peanuts, eggs.