Plant Based – Chickpea Pasta with Mushroom Marinara & Roasted Carrots

$9.00

Plant Based - Chickpea Pasta with Mushroom Marinara & Roasted Carrots
Plant Based - Chickpea Pasta with Mushroom Marinara & Roasted Carrots - Image 2

Made with protein-packed, gluten-free chickpea noodles, this meal is the perfect plant-based fuel! Roasted mushrooms infused into a sweet basil marinara, topped with fresh cerry tomatoes and a side of carmelized garlicky carrots…SO GOOD!

Macronutrient Breakdown:

Calories: 346

Carbohydrates: 46g

Protein: 18g

Fat: 11g

Out of stock

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Description

Ingredients: Chickpea Pasta, Marinara, Mushroom, Garlic, Lemon, Basil, Tomatoes, Carrots, Olive Oil, Black Pepper.

 

Processed in a facility that contains soy, eggs, tree nuts, peanuts, shellfish, fish.

 

 

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