Plant Based – Turmeric Roasted Cauliflower Bowl with Cranberry-Almond Lentil Salad
$9.00
Wake up your taste buds with this hearty and wholesome meal! Turmeric-roasted cauliflower pairs perfectly alongside earthy quinoa, lentils, and bright fresh herbs…but the best part? The sweet dried cranberries and crunchy almonds! Try this for a filling plant-based meal that’s rich in fiber, protein, and healthy fats.
Calories: 307
Protein: 14g
Carbohydrates: 48g
Fat: 9g
Description
Ingredients: Cauliflower, quinoa, lentils, cranberries, almonds, green onion, cilantro, maple syrup, lime juice, turmeric, parsley, curry powder, red onion, olive oil, salt, pepper.
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